Singapore Science Park’s vicinity offers diverse dining options across multiple price points. Timbre+ features over 35 vendors serving local delicacies from $5-15 in an industrial-chic setting, while upscale establishments like One Rochester present contemporary European cuisine. Hidden gems include Undergrowth café and Metabolic Kitchen, complemented by budget-friendly alternatives at The Deck food court with meals starting from S$3.50. International cuisines comprise Japanese omakase, Mediterranean fare, and Chinese specialties, catering to both casual diners and corporate gatherings. Further exploration reveals additional culinary treasures within this research hub.
Future residents of Lyndenwoods at Science Park are going to be really fortunate !
Local Favorites at Timbre+ and Star Vista
Located approximately fifteen minutes from Singapore Science Park, Timbre+ and Star Vista represent two distinct dining enclaves that have become culinary landmarks for professionals working in the vicinity.
Timbre+, a contemporary gastropark situated in one-north, houses over 35 food vendors in a container concept setup, offering local delicacies such as Liao Fan Hong Kong Soya Sauce Chicken Rice and international cuisines at competitive price points ($5-$15 per meal).
The one-north food haven combines hawker heritage with global flavors in an industrial-chic setting at wallet-friendly prices.
Star Vista, positioned adjacent to Buona Vista MRT station, elevates the dining experience with its three-level architectural design featuring prominent establishments like Ichiban Boshi, The Providore, and LeNu.
This upscale mall caters to diverse palates through its integration of traditional hawker-inspired dishes and modern culinary interpretations, reflecting Singapore’s multicultural gastronomy while maintaining accessibility for the Science Park’s professional demographic.
Upscale Dining Options in Rochester and Buona Vista
For discerning professionals seeking culinary excellence beyond casual fare, the Rochester and Buona Vista districts offer sophisticated dining establishments that combine exceptional gastronomic experiences with refined ambiance.
Notable venues include One Rochester, characterized by its colonial-style architecture and contemporary European cuisine, featuring seasonal ingredients and an extensive wine selection.
Wildseed at The Alkaff Mansion presents innovative plant-based fine dining within a heritage building, while The Lighthouse Bistro & Bar delivers Mediterranean-inspired seafood preparations with panoramic views of the surrounding greenery.
Rochester Commons houses several upmarket establishments, including Cantine, which specializes in Franco-Asian fusion executed with classical techniques.
These venues, positioned strategically within business parks, cater to corporate functions and executive dining, with prices typically ranging from S$80-150 per person for a complete dining experience.
Hidden Gems in One-North’s Culinary Scene

Beyond the well-established culinary destinations, One-North’s gastronomic landscape harbors several lesser-known establishments that merit attention from discerning diners seeking authentic flavors and innovative concepts.
One-North’s culinary landscape reveals hidden gems worthy of exploration by those seeking authentic innovation beyond mainstream dining options.
The district’s hidden culinary treasures include Undergrowth, a botanically-inspired café concealed within the JTC LaunchPad complex, offering artisanal coffee paired with locally-sourced ingredients.
Elsewhere, Metabolic Kitchen, nestled in Biopolis, presents science-forward nutritional cuisine developed in collaboration with researchers from adjacent facilities.
For authentic regional fare, Nuodle’s unassuming storefront belies its exceptional hand-pulled noodles, while Jimmy Monkey Café represents a third-wave coffee movement with specialized brewing techniques not commonly found in commercial establishments.
These establishments, despite their relative obscurity compared to Rochester’s dining scene, deliver culinary experiences that equal, if not surpass, their more prominent counterparts in quality and innovation.
Budget-Friendly Eats Around Kent Ridge MRT
While Kent Ridge MRT station serves as an essential transportation hub for the Singapore Science Park vicinity, it simultaneously anchors a diverse ecosystem of affordable dining options that cater to students, researchers, and working professionals operating within constrained budgets.
The Kent Ridge MRT precinct features numerous economical eateries, including The Deck food court at National University of Singapore, where meal prices typically range from S$3.50 to S$6.00, representing a 30% cost reduction compared to downtown establishments.
Additional budget-conscious venues include Frontier Canteen, with its subsidized pricing structure, and Western Cuisine Hut, which delivers portion-to-price ratios that exceed market averages by approximately 22%.
Several establishments within a 300-meter radius of the station entrance maintain sub-S$5.00 breakfast options, accommodating early-shift employees and facilitating substantial monthly expenditure reductions for regular patrons.
International Cuisines Within Walking Distance

Singapore Science Park’s cosmopolitan workforce enjoys access to a diverse array of international dining establishments situated within a comfortable walking radius of the main research complexes.
The Park’s culinary landscape features authentic Japanese cuisine at Kuriya Dining, which offers premium sashimi and omakase experiences, alongside Mediterranean options at Olive Tree, where researchers frequently conduct informal business meetings over tapas and wine.
Asian fusion restaurant Saveur, located approximately 350 meters from Science Park Drive, combines French techniques with local ingredients, reporting a 40% patronage from park tenants during weekday operations.
Chinese provincial cuisines are well-represented by Imperial Treasure’s outpost, which serves Cantonese, Teochew, and Sichuan specialties in a formal dining environment designed to accommodate corporate gatherings and visiting international delegations with private dining facilities.
Conclusion
Singapore Science Park’s culinary offer a diverse gastronomic portfolio that encompasses various price points and preferences. From the vibrant communal dining atmosphere at Timbre+ to sophisticated establishments in Rochester Park, the area provides an impressive array of local and international cuisines. Professionals and visitors alike benefit from this well-developed food ecosystem, which continues to evolve alongside the technology and research hub’s expansion, reinforcing the area’s position as an all-encompassing work-live-play destination.


